Kaya didn’t reply. Jo Minjoon couldn’t know what she would be thinking by herself.
And the buzzer rang four more times like that. 50 minutes. The remaining time was 10 minutes. It also meant that he had to finish the sauce soon.
Jo Minjoon used the sieve to separate the white grape puré. The thick pulp was left in the sieve, and the pure sat on top of the white demi-glace like white cream. And the next step was simple. He had to mix a spoonful of the demi-glace sauce with pure.
That work was seen foolishly and funnily. He had to arduously make the demiglace sauce and in the end the amount to be mixed was just two spoons. However, he believed that those two spoons would become the key to victory.
And then, the results he believed in appeared.