How to do 1. Put the rice bran oil into the frying pan. Hot enough to roast chicken was good, cooked on the outside a little bit
2. White soy sauce. Vinegar Chop onion, garlic, water, pepper and Thai ginger krawan leaves white down to simmer for about 30 minutes, until the chicken is soft and water down
.3. cut the seasoning with a little sugar before lifting off from eating rice with the serving heat
note bo authentic recipes, ado does not include sugar, but adjust the seasonings to your taste or our House by eliminating sour, klomklom with a little sugar.
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