How to make
1. dried chilli, garlic, coriander, galangal root, shallots, lemon grass or spinning pounded
2. Bring the mixture to a blender or stir pounded with coconut milk. Enough to crack it, seasoned with fish sauce, sugar, tamarind water, wet peanuts roasted, blended, folks. Paul
3. turn off lights, boil, fry the tofu
prepared all the vegetables lightly cooked
4. Sorting components include cylinders, boiled egg, decorated with cut-salad dressing, and eat immediately
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